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Edmonton Holiday Show: Booth Design and Show Survival Guide

About your booth:

Booths include 8’ high white back-and-side pipe-and-drapes; s-hooks will be provided so that you can hang signage if required. Please do not hang anything other than signage (up to 3 lbs.) from the pipe; you are expected to bring self-supported structures to display your goods. Floor covering is not required, but you can bring something if you want to. Your booth comes equipped with one chair; if you're going to need more than that, please bring your own.

Booth sizes are given width x depth; if your booth is 10' x 6', then it's 10 feet left-to-right and 6' front-to-back.

NEW THIS YEAR: One 1500 watt outlet is provided with your booth. Power is turned off after the show ends for the day; if you are a food Makie with a freezer or fridge and need 24 hour power, please purchase additional power from the show supplier (link coming soon).

Everything you're selling and all of your display fixtures must fit within the footprint of your booth; nothing may protrude into the aisle or your neighbour's booth. If you're not sure about your set-up, a helpful trick is to mark out your booth size on your floor at home (masking or painter's tape works well) and set up your display to make sure it fits. Snap a quick pic with your phone to make duplicating your set-up a breeze!

Please bring a table covering because the rental tables are fugly! Also, it is a good idea to bring a cover for your table at night.

Table and Equipment Rentals:

Tables and other equipment (crossbeams, gridwall, etc.) are available for rent from the show equipment supplier; you can download a PDF of the order package here, or you can use their handy online ordering system. To order equipment online, go to www.goodkey.com and click “order online” from the menu near the top of the page. If you don't already have a Goodkey user account, click the "click here to register" option. When prompted for your show code, enter Mi11232617. Fill in your company name, and your booth number if you know it. If you haven't yet been assigned a booth number, enter "TBD" in that field.

*Please note: After you complete your registration, your username will be your e‐mail address, and the pre‐selected password is blue”. Please reset the default password the first time you log in.*

Once your registration is complete, you will be redirected to a show info page. To access the equipment rental portion of the site, click "main" at the top of the page.

Wifi:

You can use your own data plan for processing payments, or purchase wifi from the Expo Centre for $55/day. Free wifi is available only in the food court.

What to bring:

  • Plan to bring ALL ESSENTIAL EQUIPMENT for yourself and your exhibit. We do not provide extension cords or power bars.
  • A water bottle and/or travel mug.
  • A really good float! Please don’t expect the Expo Centre to make change for you.
  • Dress comfortably! Temperature fluctuations in any large venue are not uncommon as the space fills up with people, so dress in layers.
  • Wear comfortable shoes, as you may be standing for long periods of time.
  • Other things that might make life easier: snacks, lip balm, Advil/Tylenol, etc.

Starting the day:

We are strict about showing up on time in the morning. You will be able to access your booth one hour before the doors open to the public each day. Make sure you arrive at least fifteen minutes before the show each day; your booth should be uncovered, lit, and ready to go at least 10 minutes before show time. Scrambling to your booth like a hot mess right as the doors open is not a good look for you or for us, so don’t do it!

Ending the day:

You're required to keep your booth open until the end of the show each day. We know it's tempting on the last day of the show to start packing up early as things begin to slow down, but resist the urge to get a head start on your tear down! It only takes one vendor who begins packing things away to send customers the message that it's time for them to go home. This is detrimental to everyone, especially Makies with large pieces who often make the bulk of their sales at the end of the show when shoppers return to purchase an item they've been thinking about.

Makies who leave the show before closing or who begin packing up before tear-down will not be invited to participate in any more Make It shows.

About food:

The Expo Centre has a small food court you can run to if you need a quick bite. We always recommend making sure you have a good stash of your favourite snacks at your booth to get you through the show -it's hard to focus on your customers when all you can think about is how long it might be until you have a minute for lunch!

There is a fridge and a microwave in the exhibitor lounge, and lots of tables and chairs so you can sit and eat or answer emails (or just take a breather) in peace.

About the venue:

  • There are six ATMs on site.
  • Please don’t damage or modify the walls, floor, or grounds. In particular: don’t make holes in walls. No nails, screws, or staples.
  • Exhibits must not obstruct exits, aisles, or fire lanes, or interfere with access to safety equipment.
  • Cords and cables must be kept neat and out of public walkways.
  • Leave no trace! When packing up, clean your booth area completely, and leave nothing behind. We will have garbage and recycling containers available.